Chris Talks SFBB

Food businesses must have a food management system and Safer Food Better Business is just that. Chris, from Number Sixteen Café and Bistro talks SFBB.

We can “take the pain away”
We will take all the pain away. Let us assess what you do and then we will make the pack fit with your business and get your business to fit with the guidance. We are gentle and kind and pass no judgement!It will be your system that applies to your business, your team and is fully editable.  This is a great opportunity to get in order, the workforce trained, workforce confident and be fully compliant.
Although SFBB has been around for several years it can seem overwhelming or too time consuming to get it fully introduced. Some businesses have a pack that only surfaces on inspection day. All the benefits of the system are missed.

What does SFBB do for you?
If used well and involving the whole team, Safer Food Better Business will:

  • keep you fully compliant every day
  • improve your reputation
  • reduce complaints, illness or injury from food
  • give the workforce confidence
  • save you time
  • remind you of key tasks
  • raise your ‘Scores on the Doors’ score
    Search for ratings | Food Standards Agency
  • be part of your defence in legal proceedings …and more

” if your opening and closing checks are up to date, the EHO is never going to find anything seriously wrong”.

For more information on SFBB go to the Food Standards Agency Website.  This is a great resource for Food Businesses.
For more information about how we can help you, contact here
Well done Chris and team for getting your 5 stars. Number Sixteen Café and Bistro